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Thermostability engineering of microbial transglutaminase using artificial intelligence and investigation of its underlying mechanisms — Europe PMC PMID:41793568

Source
Europe PMC (en)
Original
https://europepmc.org/article/MED/41793568
DOI
10.1186/s40643-[numero omesso]-5
License (as archived)
solo-consultazione
Archived
2026-11-05T00:54:15.428Z
SHA-256 of the archived text
dfcf79e7e9b63461ea18ce706c0c697038df7b93df9652b449efb59f479c231c
Stable URL of this page
https://metraipolis.com/documento/dc_fe11683eb8cf

How to cite

Thermostability engineering of microbial transglutaminase using artificial intelligence and investigation of its underlying mechanisms — Europe PMC PMID:41793568 — Europe PMC (en), https://europepmc.org/article/MED/41793568 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_fe11683eb8cf (Metraipolis archive dc_fe11683eb8cf, sha256 dfcf79e7e9b63461ea18ce706c0c697038df7b93df9652b449efb59f479c231c)
BibTeX
@misc{dcfe11683eb8cf,
  title = {Thermostability engineering of microbial transglutaminase using artificial intelligence and investigation of its underlying mechanisms — Europe PMC PMID:41793568},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41793568},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_fe11683eb8cf; sha256 dfcf79e7e9b63461ea18ce706c0c697038df7b93df9652b449efb59f479c231c},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41793568. Agents can read the archived copy with the MCP tool read_document.