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Preparation, Structure and Rheological Properties of Konjac Glucomannan-CaCl2 Electrogel — Europe PMC PMID:42354364

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/42354364
DOI: 10.3390/gels12060466
License (as archived): solo-consultazione
Archived: 2026-11-01T05:29:24.264Z
SHA-256 of the archived text: 7527cfb3ccbd91b2d3f31a5d34e1f1302d677ccc8bc8e60591a9529707bd1524
Stable URL of this page: https://metraipolis.com/documento/dc_e76791c28082

How to cite

Preparation, Structure and Rheological Properties of Konjac Glucomannan-CaCl2 Electrogel — Europe PMC PMID:42354364 — Europe PMC (en), https://europepmc.org/article/MED/42354364 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_e76791c28082 (Metraipolis archive dc_e76791c28082, sha256 7527cfb3ccbd91b2d3f31a5d34e1f1302d677ccc8bc8e60591a9529707bd1524)

BibTeX

@misc{dce76791c28082,
  title = {Preparation, Structure and Rheological Properties of Konjac Glucomannan-CaCl2 Electrogel — Europe PMC PMID:42354364},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/42354364},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_e76791c28082; sha256 7527cfb3ccbd91b2d3f31a5d34e1f1302d677ccc8bc8e60591a9529707bd1524},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/42354364. Agents can read the archived copy with the MCP tool read_document.