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Mycotoxins Occurrence in Herbs, Spices, Dietary Supplements, and Their Exposure Assessment — Europe PMC PMID:41591166

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41591166
DOI: 10.3390/toxins18010020
License (as archived): solo-consultazione
Archived: 2026-11-07T08:33:36.842Z
SHA-256 of the archived text: 9fc78631ad828662403e788bfe7e3d8f5c9ee719e044f2140542c7c1c5b879be
Stable URL of this page: https://metraipolis.com/documento/dc_d8bfebecb021

How to cite

Mycotoxins Occurrence in Herbs, Spices, Dietary Supplements, and Their Exposure Assessment — Europe PMC PMID:41591166 — Europe PMC (en), https://europepmc.org/article/MED/41591166 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_d8bfebecb021 (Metraipolis archive dc_d8bfebecb021, sha256 9fc78631ad828662403e788bfe7e3d8f5c9ee719e044f2140542c7c1c5b879be)

BibTeX

@misc{dcd8bfebecb021,
  title = {Mycotoxins Occurrence in Herbs, Spices, Dietary Supplements, and Their Exposure Assessment — Europe PMC PMID:41591166},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41591166},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_d8bfebecb021; sha256 9fc78631ad828662403e788bfe7e3d8f5c9ee719e044f2140542c7c1c5b879be},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41591166. Agents can read the archived copy with the MCP tool read_document.