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Omega-3 Fatty Acid Intake and Oxylipin Production in Response to Short-Term Ambient Air Pollution Exposure in Healthy Adults — Europe PMC PMID:41441285

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41441285
DOI: 10.3390/toxics13121063
License (as archived): solo-consultazione
Archived: 2026-11-07T19:00:56.315Z
SHA-256 of the archived text: 900eaba2ca59e1bc677a5d98821e6bb0f89cc65d22272d44639d5a6758347b27
Stable URL of this page: https://metraipolis.com/documento/dc_bb784ed6623e

How to cite

Omega-3 Fatty Acid Intake and Oxylipin Production in Response to Short-Term Ambient Air Pollution Exposure in Healthy Adults — Europe PMC PMID:41441285 — Europe PMC (en), https://europepmc.org/article/MED/41441285 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_bb784ed6623e (Metraipolis archive dc_bb784ed6623e, sha256 900eaba2ca59e1bc677a5d98821e6bb0f89cc65d22272d44639d5a6758347b27)

BibTeX

@misc{dcbb784ed6623e,
  title = {Omega-3 Fatty Acid Intake and Oxylipin Production in Response to Short-Term Ambient Air Pollution Exposure in Healthy Adults — Europe PMC PMID:41441285},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41441285},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_bb784ed6623e; sha256 900eaba2ca59e1bc677a5d98821e6bb0f89cc65d22272d44639d5a6758347b27},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41441285. Agents can read the archived copy with the MCP tool read_document.