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Seafood and polyunsaturated fatty acid intake and age-related hearing loss: a cross-sectional study conducted in Japan — Europe PMC PMID:42697173

Source
Europe PMC (en)
Original
https://europepmc.org/article/MED/42697173
DOI
10.1016/j.jnha.2026.100971
License (as archived)
solo-consultazione
Archived
2026-10-07T18:03:32.554Z
SHA-256 of the archived text
ee0efde15896308ba0fec5b22185f72ee8ee19b222b521b3450c9b1c2adbd1d7
Stable URL of this page
https://metraipolis.com/documento/dc_aeb9150ebfa2

How to cite

Seafood and polyunsaturated fatty acid intake and age-related hearing loss: a cross-sectional study conducted in Japan — Europe PMC PMID:42697173 — Europe PMC (en), https://europepmc.org/article/MED/42697173 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_aeb9150ebfa2 (Metraipolis archive dc_aeb9150ebfa2, sha256 ee0efde15896308ba0fec5b22185f72ee8ee19b222b521b3450c9b1c2adbd1d7)
BibTeX
@misc{dcaeb9150ebfa2,
  title = {Seafood and polyunsaturated fatty acid intake and age-related hearing loss: a cross-sectional study conducted in Japan — Europe PMC PMID:42697173},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/42697173},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_aeb9150ebfa2; sha256 ee0efde15896308ba0fec5b22185f72ee8ee19b222b521b3450c9b1c2adbd1d7},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/42697173. Agents can read the archived copy with the MCP tool read_document.