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Updating descriptive sensory evaluation of chicken: proposing new protocols and statistical analysis — Europe PMC PMID:40953558

Source
Europe PMC (en)
Original
https://europepmc.org/article/MED/40953558
DOI
10.1016/j.psj.2025.105807
License (as archived)
solo-consultazione
Archived
2026-11-10T02:07:30.146Z
SHA-256 of the archived text
65d1a028fdf07c5d80c5ee7e4ddffa27d04810dc90ec269ab9d09e4856210f72
Stable URL of this page
https://metraipolis.com/documento/dc_aa567cb45f2c

How to cite

Updating descriptive sensory evaluation of chicken: proposing new protocols and statistical analysis — Europe PMC PMID:40953558 — Europe PMC (en), https://europepmc.org/article/MED/40953558 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_aa567cb45f2c (Metraipolis archive dc_aa567cb45f2c, sha256 65d1a028fdf07c5d80c5ee7e4ddffa27d04810dc90ec269ab9d09e4856210f72)
BibTeX
@misc{dcaa567cb45f2c,
  title = {Updating descriptive sensory evaluation of chicken: proposing new protocols and statistical analysis — Europe PMC PMID:40953558},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/40953558},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_aa567cb45f2c; sha256 65d1a028fdf07c5d80c5ee7e4ddffa27d04810dc90ec269ab9d09e4856210f72},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/40953558. Agents can read the archived copy with the MCP tool read_document.