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Inferring an ancestral alginate lyase for improved stability and high-level expression using fed-batch fermentation — Europe PMC PMID:41924473

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41924473
DOI: 10.3389/fmicb.2026.1799015
License (as archived): solo-consultazione
Archived: 2026-11-04T08:21:36.603Z
SHA-256 of the archived text: 18aa685ad07fd2210680b95785ad92452bc53ad702c86dcaef762e58f2b3684c
Stable URL of this page: https://metraipolis.com/documento/dc_a486eee045dd

How to cite

Inferring an ancestral alginate lyase for improved stability and high-level expression using fed-batch fermentation — Europe PMC PMID:41924473 — Europe PMC (en), https://europepmc.org/article/MED/41924473 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_a486eee045dd (Metraipolis archive dc_a486eee045dd, sha256 18aa685ad07fd2210680b95785ad92452bc53ad702c86dcaef762e58f2b3684c)

BibTeX

@misc{dca486eee045dd,
  title = {Inferring an ancestral alginate lyase for improved stability and high-level expression using fed-batch fermentation — Europe PMC PMID:41924473},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41924473},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_a486eee045dd; sha256 18aa685ad07fd2210680b95785ad92452bc53ad702c86dcaef762e58f2b3684c},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41924473. Agents can read the archived copy with the MCP tool read_document.