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Knowledge of Salt, Oil, and Sugar Reduction ("Three Reductions") and Its Association with Nutrition-Related Chronic Diseases in Chinese Adults: A Nationwide… — Europe PMC PMID:40944156

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/40944156
DOI: 10.3390/nu17172766
License (as archived): solo-consultazione
Archived: 2026-11-10T08:18:07.054Z
SHA-256 of the archived text: 4286986988ef5819037b806c3ef19aa681227bbf666826e1e6206873fb793f59
Stable URL of this page: https://metraipolis.com/documento/dc_7df596b78fd1

How to cite

Knowledge of Salt, Oil, and Sugar Reduction ("Three Reductions") and Its Association with Nutrition-Related Chronic Diseases in Chinese Adults: A Nationwide… — Europe PMC PMID:40944156 — Europe PMC (en), https://europepmc.org/article/MED/40944156 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_7df596b78fd1 (Metraipolis archive dc_7df596b78fd1, sha256 4286986988ef5819037b806c3ef19aa681227bbf666826e1e6206873fb793f59)

BibTeX

@misc{dc7df596b78fd1,
  title = {Knowledge of Salt, Oil, and Sugar Reduction ("Three Reductions") and Its Association with Nutrition-Related Chronic Diseases in Chinese Adults: A Nationwide… — Europe PMC PMID:40944156},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/40944156},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_7df596b78fd1; sha256 4286986988ef5819037b806c3ef19aa681227bbf666826e1e6206873fb793f59},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/40944156. Agents can read the archived copy with the MCP tool read_document.