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Priming with Porcine Blood Polypeptide Enhances Salt Tolerance in Wheat Seedlings — Europe PMC PMID:41095110

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41095110
DOI: 10.3390/plants14192968
License (as archived): solo-consultazione
Archived: 2026-11-09T18:47:24.244Z
SHA-256 of the archived text: d298d4684f0aea0a9a3abd0e4da1171a425935f5d517a4170e3385ba6d53d87d
Stable URL of this page: https://metraipolis.com/documento/dc_7a4bf77ea280

How to cite

Priming with Porcine Blood Polypeptide Enhances Salt Tolerance in Wheat Seedlings — Europe PMC PMID:41095110 — Europe PMC (en), https://europepmc.org/article/MED/41095110 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_7a4bf77ea280 (Metraipolis archive dc_7a4bf77ea280, sha256 d298d4684f0aea0a9a3abd0e4da1171a425935f5d517a4170e3385ba6d53d87d)

BibTeX

@misc{dc7a4bf77ea280,
  title = {Priming with Porcine Blood Polypeptide Enhances Salt Tolerance in Wheat Seedlings — Europe PMC PMID:41095110},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41095110},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_7a4bf77ea280; sha256 d298d4684f0aea0a9a3abd0e4da1171a425935f5d517a4170e3385ba6d53d87d},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41095110. Agents can read the archived copy with the MCP tool read_document.