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Heat shock and glycine betaine treatments partially alleviate chilling injury in banana by enhancing phenolic and sugar metabolism — Europe PMC PMID:41551804

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41551804
DOI: 10.1016/j.fochx.2025.103423
License (as archived): solo-consultazione
Archived: 2026-11-07T12:12:16.706Z
SHA-256 of the archived text: 4b3b63a358dcc9e47c25ad3f2f0e812d57060496e5d92d857d8d0f044e4bb0cf
Stable URL of this page: https://metraipolis.com/documento/dc_788dcbf48463

How to cite

Heat shock and glycine betaine treatments partially alleviate chilling injury in banana by enhancing phenolic and sugar metabolism — Europe PMC PMID:41551804 — Europe PMC (en), https://europepmc.org/article/MED/41551804 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_788dcbf48463 (Metraipolis archive dc_788dcbf48463, sha256 4b3b63a358dcc9e47c25ad3f2f0e812d57060496e5d92d857d8d0f044e4bb0cf)

BibTeX

@misc{dc788dcbf48463,
  title = {Heat shock and glycine betaine treatments partially alleviate chilling injury in banana by enhancing phenolic and sugar metabolism — Europe PMC PMID:41551804},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41551804},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_788dcbf48463; sha256 4b3b63a358dcc9e47c25ad3f2f0e812d57060496e5d92d857d8d0f044e4bb0cf},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41551804. Agents can read the archived copy with the MCP tool read_document.