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The Effects of Kefir on the Human Oral and Gut Microbiome — Europe PMC PMID:41470806

Source
Europe PMC (en)
Original
https://europepmc.org/article/MED/41470806
DOI
10.3390/nu17243861
License (as archived)
solo-consultazione
Archived
2026-11-07T17:31:45.660Z
SHA-256 of the archived text
fb0ed78121581676b5b0cf2a521624fe6a0fad67e0cc714de860dd6355d8eac2
Stable URL of this page
https://metraipolis.com/documento/dc_7271abb27cf3

How to cite

The Effects of Kefir on the Human Oral and Gut Microbiome — Europe PMC PMID:41470806 — Europe PMC (en), https://europepmc.org/article/MED/41470806 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_7271abb27cf3 (Metraipolis archive dc_7271abb27cf3, sha256 fb0ed78121581676b5b0cf2a521624fe6a0fad67e0cc714de860dd6355d8eac2)
BibTeX
@misc{dc7271abb27cf3,
  title = {The Effects of Kefir on the Human Oral and Gut Microbiome — Europe PMC PMID:41470806},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41470806},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_7271abb27cf3; sha256 fb0ed78121581676b5b0cf2a521624fe6a0fad67e0cc714de860dd6355d8eac2},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41470806. Agents can read the archived copy with the MCP tool read_document.