Metraipolis › archive › dc_614d883bb807

A 15-Minute Exposure to Locally Available Disinfectants Eliminates Escherichia coli from Farm-Grown Lettuce While Preserving Quality in Ghana — Europe PMC PMID:41150365

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41150365
DOI: 10.3390/tropicalmed10100288
License (as archived): solo-consultazione
Archived: 2026-11-09T10:24:42.922Z
SHA-256 of the archived text: 5a7075c70263fb5c5c8091ffaa71fe6b4efa733ccda92a6b2129ee82b5c11395
Stable URL of this page: https://metraipolis.com/documento/dc_614d883bb807

How to cite

A 15-Minute Exposure to Locally Available Disinfectants Eliminates Escherichia coli from Farm-Grown Lettuce While Preserving Quality in Ghana — Europe PMC PMID:41150365 — Europe PMC (en), https://europepmc.org/article/MED/41150365 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_614d883bb807 (Metraipolis archive dc_614d883bb807, sha256 5a7075c70263fb5c5c8091ffaa71fe6b4efa733ccda92a6b2129ee82b5c11395)

BibTeX

@misc{dc614d883bb807,
  title = {A 15-Minute Exposure to Locally Available Disinfectants Eliminates Escherichia coli from Farm-Grown Lettuce While Preserving Quality in Ghana — Europe PMC PMID:41150365},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41150365},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_614d883bb807; sha256 5a7075c70263fb5c5c8091ffaa71fe6b4efa733ccda92a6b2129ee82b5c11395},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41150365. Agents can read the archived copy with the MCP tool read_document.