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Mineral Composition, Physicochemical Characteristics, and Antioxidant and Antibacterial Properties of Oil Extracted From Moroccan Bitter Apricot Kernels — Europe PMC PMID:41568325

Source
Europe PMC (en)
Original
https://europepmc.org/article/MED/41568325
DOI
10.1155/sci5/7461290
License (as archived)
solo-consultazione
Archived
2026-11-06T17:09:23.468Z
SHA-256 of the archived text
244dc40c08ff00d129e3a18f52adf31372ef749ce6a4e23be53cf2b8b450910e
Stable URL of this page
https://metraipolis.com/documento/dc_586705f05520

How to cite

Mineral Composition, Physicochemical Characteristics, and Antioxidant and Antibacterial Properties of Oil Extracted From Moroccan Bitter Apricot Kernels — Europe PMC PMID:41568325 — Europe PMC (en), https://europepmc.org/article/MED/41568325 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_586705f05520 (Metraipolis archive dc_586705f05520, sha256 244dc40c08ff00d129e3a18f52adf31372ef749ce6a4e23be53cf2b8b450910e)
BibTeX
@misc{dc586705f05520,
  title = {Mineral Composition, Physicochemical Characteristics, and Antioxidant and Antibacterial Properties of Oil Extracted From Moroccan Bitter Apricot Kernels — Europe PMC PMID:41568325},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41568325},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_586705f05520; sha256 244dc40c08ff00d129e3a18f52adf31372ef749ce6a4e23be53cf2b8b450910e},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41568325. Agents can read the archived copy with the MCP tool read_document.