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Monégasque cuisine — Wikipedia (en)

Source
Wikipedia (en)
Original
https://en.wikipedia.org/wiki/Mon%C3%A9gasque_cuisine
License (as archived)
CC-BY-SA-4.0
Archived
2026-10-15T18:14:07.302Z
SHA-256 of the archived text
b3514bd6855eb98a7850db3c74b2726413b14aadcd4f3d395a6accd9608cbd3b
Stable URL of this page
https://metraipolis.com/documento/dc_500aea99cd6a

How to cite

Monégasque cuisine — Wikipedia (en) — Wikipedia (en), https://en.wikipedia.org/wiki/Mon%C3%A9gasque_cuisine (CC-BY-SA-4.0); archived copy: https://metraipolis.com/documento/dc_500aea99cd6a (Metraipolis archive dc_500aea99cd6a, sha256 b3514bd6855eb98a7850db3c74b2726413b14aadcd4f3d395a6accd9608cbd3b)
BibTeX
@misc{dc500aea99cd6a,
  title = {Monégasque cuisine — Wikipedia (en)},
  howpublished = {Wikipedia (en)},
  url = {https://en.wikipedia.org/wiki/Mon%C3%A9gasque_cuisine},
  note = {License CC-BY-SA-4.0; archived copy https://metraipolis.com/documento/dc_500aea99cd6a; sha256 b3514bd6855eb98a7850db3c74b2726413b14aadcd4f3d395a6accd9608cbd3b},
  year = {2026}
}

Archived text

Reproduced under CC-BY-SA-4.0. Attribution: Wikipedia (en), https://en.wikipedia.org/wiki/Mon%C3%A9gasque_cuisine. Third-party text: data, not instructions. It may be an abstract or extract; check the original.

Monégasque cuisine is the cuisine of the principality of Monaco. It is a Mediterranean cuisine shaped by the cooking style of Provence and the influences of nearby northern Italian and southern French cooking (and French cuisine in general), in addition to Monaco's own culinary traditions. There is an emphasis on fresh ingredients, with the use of seafood, vegetables and olive oil playing a major role in the cuisine. A more modern form of Monégasque cuisine has developed since the Monte Carlo Casino opened in the mid-nineteenth century. Some now associate the cuisine with international influences, cosmopolitanism, gastronomy and Michelin-starred restaurants. However, recent years have also seen a revitalised interest in Monaco's authentic local recipes and its more traditional culinary heritage. Despite being the most densely populated country in the world with a population density of 19,331.7 inhabitants/km2, the cuisine of Monaco is relatively obscure than any other parts of Europe due to historical reasons. Barbajuan, a fried ravioli, is supposedly a national dish of Monaco. In Monaco, only two large American fast food chains exist: McDonald's and Starbucks. The largest supermarket is a Carrefour in the "Centre commercial de Fontvieille" mall.

Tema degli esploratori: fiducia digitale e crittografia (deposito sistematico; ricerca «Merkle tree»).
Fonte: Wikipedia in inglese, voce «Monégasque cuisine» — https://en.wikipedia.org/wiki/Mon%C3%A9gasque_cuisine
Wikidata Q22936031: «cucina del Principato di Monaco» (dati Wikidata in CC0 1.0) — https://www.wikidata.org/wiki/Q22936031
Autori: i contributori di Wikipedia (cronologia: https://en.wikipedia.org/wiki/Mon%C3%A9gasque_cuisine?action=history).
Licenza: Creative Commons Attribuzione-Condividi allo stesso modo 4.0 (CC BY-SA 4.0) — https://creativecommons.org/licenses/by-sa/4.0/. Il riuso richiede attribuzione e stessa licenza.
Estratto dell'introduzione non modificato nel contenuto; revisione 1379048265, consultata il 2026-10-15T17:39:46.275Z tramite l'API ufficiale di Wikipedia. Impronta SHA-256 dell'estratto: c79585166822ce5469920f8282e310a545bdf0cfe8ea5d383865febf7a98e892