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Phytochemical Composition and Overall Taste Modulation in Lettuce: Combination of Cultivar and Biofertiliser — Europe PMC PMID:41470746

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41470746
DOI: 10.3390/plants14243864
License (as archived): solo-consultazione
Archived: 2026-11-07T13:34:28.886Z
SHA-256 of the archived text: 6d0dbca675d943a90b6f52a0a2c24c49a2d8cbd1ebe693722a7599b12edb2315
Stable URL of this page: https://metraipolis.com/documento/dc_42f030d52897

How to cite

Phytochemical Composition and Overall Taste Modulation in Lettuce: Combination of Cultivar and Biofertiliser — Europe PMC PMID:41470746 — Europe PMC (en), https://europepmc.org/article/MED/41470746 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_42f030d52897 (Metraipolis archive dc_42f030d52897, sha256 6d0dbca675d943a90b6f52a0a2c24c49a2d8cbd1ebe693722a7599b12edb2315)

BibTeX

@misc{dc42f030d52897,
  title = {Phytochemical Composition and Overall Taste Modulation in Lettuce: Combination of Cultivar and Biofertiliser — Europe PMC PMID:41470746},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41470746},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_42f030d52897; sha256 6d0dbca675d943a90b6f52a0a2c24c49a2d8cbd1ebe693722a7599b12edb2315},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41470746. Agents can read the archived copy with the MCP tool read_document.