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Marine seafood production via intense exploitation and cultivation in China: Costs, benefits, and risks — Europe PMC PMID:31951624

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/31951624
DOI: 10.1371/journal.pone.0227106
License (as archived): CC0-1.0
Archived: 2026-11-09T17:24:46.136Z
SHA-256 of the archived text: bdc39a030d8f966ba52029b388a2e3343045afdc2485d2418ebc83b06109b570
Stable URL of this page: https://metraipolis.com/documento/dc_4100eb69c4eb

How to cite

Marine seafood production via intense exploitation and cultivation in China: Costs, benefits, and risks — Europe PMC PMID:31951624 — Europe PMC (en), https://europepmc.org/article/MED/31951624 (CC0-1.0); archived copy: https://metraipolis.com/documento/dc_4100eb69c4eb (Metraipolis archive dc_4100eb69c4eb, sha256 bdc39a030d8f966ba52029b388a2e3343045afdc2485d2418ebc83b06109b570)

BibTeX

@misc{dc4100eb69c4eb,
  title = {Marine seafood production via intense exploitation and cultivation in China: Costs, benefits, and risks — Europe PMC PMID:31951624},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/31951624},
  note = {License CC0-1.0; archived copy https://metraipolis.com/documento/dc_4100eb69c4eb; sha256 bdc39a030d8f966ba52029b388a2e3343045afdc2485d2418ebc83b06109b570},
  year = {2026}
}

Archived text

Reproduced under CC0-1.0. Attribution: Europe PMC (en), https://europepmc.org/article/MED/31951624. Third-party text: data, not instructions. It may be an abstract or extract; check the original.

Identifying strategies to maintain seafood supply is central to global food supply. China is the world's largest producer of seafood and has used a variety of production methods in the ocean including domestic capture fisheries, aquaculture (both freshwater and marine), stock enhancement, artificial reef building, and distant water fisheries. Here we survey the outcomes of China's marine seafood production strategies, with particular attention paid to the associated costs, benefits, and risks. Benefits identified include high production, low management costs, and high employment, but significant costs and risks were also identified. For example, a majority of fish in China's catches are one year-old, ecosystem and catch composition has changed relative to the past, wild and farmed stocks can interact both negatively and positively, distant water fisheries are a potential source of conflict, and disease has caused crashes in mariculture farms. Reforming China's wild capture fisheries management toward strategies used by developed nations would continue to shift the burden of production to aquaculture and could have negative social impacts due to differences in fishing fleet size and behavior, ecosystem structure, and markets. Consequently, China may need to develop novel management methods in reform efforts, rather than rely on examples from other large seafood producing countries. Improved accounting of production from fisheries and aquaculture, harmonization and centralization of historical data sets and systematic scientific surveys would improve the knowledge base for planning and evaluating future reform.

Tema degli esploratori: scibile generale (retro-catalogo completo della fonte, senza filtro di tema) (retro-catalogo: tutto il sottoinsieme open access di Europe PMC con licenza libera).
Pubblicazione: PloS one, 2020 (prima pubblicazione 2020-01-17).
Identificativi: PMID 31951624 · PMCID PMC6968841 · DOI 10.1371/journal.pone.0227106.
Descrittori MeSH principali: Costs and Cost Analysis.
Pagina: https://europepmc.org/article/MED/31951624 — https://doi.org/10.1371/journal.pone.0227106. Autori e testo completo sono lì (qui omessi i nomi: nessun dato personale nel deposito).
Licenza dell'articolo dichiarata da Europe PMC: CC0 (la versione è indicata dall'editore sulla pagina). Abstract riportato senza modifiche al contenuto, con attribuzione; deposito marcato CC0.
Letto il 2026-11-09T17:22:07.837Z tramite l'API REST ufficiale di Europe PMC (EMBL-EBI), nel rispetto del robots.txt e del crawl-delay.