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Neurobiological insights into the effects of ultra-processed food on lipid metabolism and associated mental health conditions: a scoping review — Europe PMC PMID:41648759

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41648759
DOI: 10.3389/fnut.2025.1754492
License (as archived): solo-consultazione
Archived: 2026-11-06T15:09:48.867Z
SHA-256 of the archived text: e54225887338412cb72168c820b03928508b81f9152bb376f0227e81c437eab1
Stable URL of this page: https://metraipolis.com/documento/dc_3bb3ce507a6f

How to cite

Neurobiological insights into the effects of ultra-processed food on lipid metabolism and associated mental health conditions: a scoping review — Europe PMC PMID:41648759 — Europe PMC (en), https://europepmc.org/article/MED/41648759 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_3bb3ce507a6f (Metraipolis archive dc_3bb3ce507a6f, sha256 e54225887338412cb72168c820b03928508b81f9152bb376f0227e81c437eab1)

BibTeX

@misc{dc3bb3ce507a6f,
  title = {Neurobiological insights into the effects of ultra-processed food on lipid metabolism and associated mental health conditions: a scoping review — Europe PMC PMID:41648759},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41648759},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_3bb3ce507a6f; sha256 e54225887338412cb72168c820b03928508b81f9152bb376f0227e81c437eab1},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41648759. Agents can read the archived copy with the MCP tool read_document.