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Recent Advances in Pepper Fruit Glossiness — Europe PMC PMID:41300771

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41300771
DOI: 10.3390/genes16111319
License (as archived): solo-consultazione
Archived: 2026-11-08T20:27:36.876Z
SHA-256 of the archived text: 04113a1a5f7eb53f2a396490e8cfb0e7670af1f958852fa4031a605a8723f3bc
Stable URL of this page: https://metraipolis.com/documento/dc_2bfb706b4e59

How to cite

Recent Advances in Pepper Fruit Glossiness — Europe PMC PMID:41300771 — Europe PMC (en), https://europepmc.org/article/MED/41300771 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_2bfb706b4e59 (Metraipolis archive dc_2bfb706b4e59, sha256 04113a1a5f7eb53f2a396490e8cfb0e7670af1f958852fa4031a605a8723f3bc)

BibTeX

@misc{dc2bfb706b4e59,
  title = {Recent Advances in Pepper Fruit Glossiness — Europe PMC PMID:41300771},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41300771},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_2bfb706b4e59; sha256 04113a1a5f7eb53f2a396490e8cfb0e7670af1f958852fa4031a605a8723f3bc},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41300771. Agents can read the archived copy with the MCP tool read_document.