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Exploring Metabolite Changes in Crispy Tilapia During the Crisping Process via 1H-NMR Metabolomic Analysis — Europe PMC PMID:41976526

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41976526
DOI: 10.3390/foods15071232
License (as archived): solo-consultazione
Archived: 2026-11-03T09:10:31.752Z
SHA-256 of the archived text: 06fa4618028addd55590afaeb93e61c7e3a1bf757b6fae991f503ff884996c0a
Stable URL of this page: https://metraipolis.com/documento/dc_249eb58237fe

How to cite

Exploring Metabolite Changes in Crispy Tilapia During the Crisping Process via 1H-NMR Metabolomic Analysis — Europe PMC PMID:41976526 — Europe PMC (en), https://europepmc.org/article/MED/41976526 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_249eb58237fe (Metraipolis archive dc_249eb58237fe, sha256 06fa4618028addd55590afaeb93e61c7e3a1bf757b6fae991f503ff884996c0a)

BibTeX

@misc{dc249eb58237fe,
  title = {Exploring Metabolite Changes in Crispy Tilapia During the Crisping Process via 1H-NMR Metabolomic Analysis — Europe PMC PMID:41976526},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41976526},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_249eb58237fe; sha256 06fa4618028addd55590afaeb93e61c7e3a1bf757b6fae991f503ff884996c0a},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41976526. Agents can read the archived copy with the MCP tool read_document.