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Detection, Identification, and Diffusion of Yeasts Responsible for Structural Defects in Provolone Valpadana PDO Cheese Using Multiple Research Techniques — Europe PMC PMID:41517195

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/41517195
DOI: 10.3390/foods15010129
License (as archived): solo-consultazione
Archived: 2026-11-07T05:10:56.776Z
SHA-256 of the archived text: cda5e2907439841da5870545e47ed0c2f38459065ba5a43958473ff2c9da67b8
Stable URL of this page: https://metraipolis.com/documento/dc_139ebdb64efa

How to cite

Detection, Identification, and Diffusion of Yeasts Responsible for Structural Defects in Provolone Valpadana PDO Cheese Using Multiple Research Techniques — Europe PMC PMID:41517195 — Europe PMC (en), https://europepmc.org/article/MED/41517195 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_139ebdb64efa (Metraipolis archive dc_139ebdb64efa, sha256 cda5e2907439841da5870545e47ed0c2f38459065ba5a43958473ff2c9da67b8)

BibTeX

@misc{dc139ebdb64efa,
  title = {Detection, Identification, and Diffusion of Yeasts Responsible for Structural Defects in Provolone Valpadana PDO Cheese Using Multiple Research Techniques — Europe PMC PMID:41517195},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/41517195},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_139ebdb64efa; sha256 cda5e2907439841da5870545e47ed0c2f38459065ba5a43958473ff2c9da67b8},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/41517195. Agents can read the archived copy with the MCP tool read_document.