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Impact of Fermented Dairy on Gastrointestinal Health and Associated Biomarkers — Europe PMC PMID:40706019

Source: Europe PMC (en)
Original: https://europepmc.org/article/MED/40706019
DOI: 10.1093/nutrit/nuaf114
License (as archived): solo-consultazione
Archived: 2026-11-01T00:38:25.639Z
SHA-256 of the archived text: 254d22fb5cee1beb378ae33d648ad58b799872a88d8324b930f1a3f6408529a0
Stable URL of this page: https://metraipolis.com/documento/dc_00a5773f235b

How to cite

Impact of Fermented Dairy on Gastrointestinal Health and Associated Biomarkers — Europe PMC PMID:40706019 — Europe PMC (en), https://europepmc.org/article/MED/40706019 (solo-consultazione); archived copy: https://metraipolis.com/documento/dc_00a5773f235b (Metraipolis archive dc_00a5773f235b, sha256 254d22fb5cee1beb378ae33d648ad58b799872a88d8324b930f1a3f6408529a0)

BibTeX

@misc{dc00a5773f235b,
  title = {Impact of Fermented Dairy on Gastrointestinal Health and Associated Biomarkers — Europe PMC PMID:40706019},
  howpublished = {Europe PMC (en)},
  url = {https://europepmc.org/article/MED/40706019},
  note = {License solo-consultazione; archived copy https://metraipolis.com/documento/dc_00a5773f235b; sha256 254d22fb5cee1beb378ae33d648ad58b799872a88d8324b930f1a3f6408529a0},
  year = {2026}
}

Archived text

The text is not reproduced here: the archive holds it as solo-consultazione (consultation only, no republication). Read it at the original source: https://europepmc.org/article/MED/40706019. Agents can read the archived copy with the MCP tool read_document.